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AgriFood Tech Summer Programme - Milan - ITALY

Dates

4 - 17 July 2027

Ages

15 - 18

Price

€ 5,050

Duration

2 Weeks

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The program runs across three of Italy's agrifood capitals, Milan, Piacenza and Turin, at the heart of a country that is a global reference point for food quality, safety and innovation.


From Milan's innovation ecosystem to Piacenza's agricultural research heartland and Turin's food-industry legacy, students learn where the future of food is actually being built, moving between classrooms, labs and the companies leading the sector.

About the Course

Designed for students passionate about the future of food. Across Milan, Piacenza and Turin, the heart

of Italy's agrifood ecosystem. Students explore how science and technology are transforming what we

eat: from food chemistry and safety to vertical farming, traceability and blockchain. Hands-on work and

company visits culminate in students' own food-innovation concept.


Over two weeks, students explore the full food chain through science and technology. They study food chemistry, safety and sustainable production, then dive into AgriTech, vertical farming, traceability and blockchain, and the innovations reshaping the Mediterranean agrifood system.

Company visits connect the science to industry, and the program culminates in a project where students develop their own food-innovation concept.


Academic Program: (In English)

  • Explore food science: chemistry, safety, sustainable production

  • AgriTech in action: vertical farming, traceability, blockchain

  • Company visits across Milan, Piacenza and Turin

  • Build your own food-innovation concept


Package includes (Residential) - Arrival-departure days are always Sunday-Saturday (* residential formula)

  • All lessons & labs (60 hours)

  • All company visits

  • Accommodation in Milan*  (University Residence, Safe, international environment, Single rooms en-suite bathroom, Common study areas, gym and social spaces)

  • 3 meals/day (full board)*

  • Excursions & cultural visits*

  • Certificate of completion

  • 24/7 staff supervision

  • Liability & Accident Insurance


Special Excursions

Company visits to Italy’s leading Food innovation companies

Lake Como* (Residential)

Milan sightseeing* (Residential)


Day Formula (for those that do not wish to stay overnight) is also available for this 2 week course from 5 - 16 July at a cost of € 2,950 (Monday- Friday) -  Includes all lessons, laboratories with lunch provided with participants returning home in the evening after daily academic activities.


Supplements:

  • Airport Transfers - Milan Airport : Milan Malpensa & Milan Bergamo Airports €150 each way or Milan Linate €75 each way

  • Extra Night: €150

  • Additional Insurance Policy: (Optional)

    - MULTIRISK: €20

    - MULTIRISK + CANCELLATION: €40

About the School

Students learn where the future of food is actually being built, moving between classrooms, labs and the companies leading the sector.

Hands-on work and company visits culminate in students' own food-innovation concept.

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